Eating glazed pizza Recipe
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Layered starters are some of the fastest and tastiest starters. Use your imagination and layer your favourite products to create your own speciality. This wonderful recipe for layered pizza is creamy, spicy and rich.
What you need
8 ounces. container soft cream cheese with garlic 1/2 cup pizza sauce 1 green pepper, chopped 1/2 cup sliced pepperoni 1 cup shredded mozzarella cheese 1 cup shredded cheddar cheese 1/4 cup grated Parmesan cheese
How to make it
1. Preheat oven to 350 degrees.
2. Layer ingredients according to baking sheet; save pepperoni to place cheese on top.
3. Bake at 375 degrees for 10-15 minutes, until the roast is hot and bubbling and the cheese is melted.
4. Serve with crackers, breadcrumbs, carrots, celery sticks, or slices of peeled fresh bread.
Nutritional information (per serving) Calories 366 Total fat 31 g Saturated fat 18 g Saturated fat 8 g Cholesterol 91 mg Sodium 622 mg Carbohydrate 7 g Fiber 1 g Protein 16 g (The nutritional information in our recipes is calculated from the ingredient database and should be considered an estimate. Individual results may vary.)
