Curry Soup

Last Updated on December 18, 2024

Recipe from England for a soup prepared from chicken broth, Vegetable Recipes, chopped cooked chicken, rice, cream, curry spices …

Ingredients:

1 L of chicken broth 2 pcsonions 1 pc carrots 1/2 pc apple 1/4 pc small celery 4 tbsp chopped cooked chicken 4 tbsp sweet cream 4 tablespoons cooked rice 2 tablespoons plain flour 2 tbsp oil 2 tsp curry spice spice of thyme peppercorns salt

Procedure:

1. Fry chopped onion, diced carrot and celery in oil (Vegetable Recipes must not brown)
2. Add curry spices and plain flour, stir and pour in chicken stock, cook for about 30 minutes
3. On the plates, spoon a spoonful of cream over each portion.