Croquettes of root Vegetable Recipes

ingredients

200 g potatoes 2 pcs carrots 100 g celery 3 pcs egg pcs salt, pepper, fat, breadcrumbs, solamyl

step

Cook the potatoes, mash. Add grated carrot and celery. Season with salt and add 1 egg. Thicken with salt and pepper, if desired, and make the skewers. Coat them in egg and breadcrumbs. Fry in hot fat.