Croquettes of fish
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Contents
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ingredients
600 g fish meat 1 pk egg 2 tbsp breadcrumbs 1 pk garlic cloves 2 tbsp milk to taste breadcrumbs for coating, salt, frying fat, parsley
procedure
Grind the fish meat, add the egg, breadcrumbs, crushed garlic, milk, chopped parsley and make a mixture to make croquettes. Coat these in breadcrumbs and fry in hot oil on all sides.
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