Crispy roast chicken thighs

ingredients

4 pcs chicken thigh 1 tbsp oil 2 tsp ground red pepper salt, ground black pepper, crushed cumin

step

Classic chicken is with us every Saturday 😉

1.

Wash the chicken thighs. In a bowl, mix the oil and all the spices.

2.

Place the chicken thighs in a bowl and mix well. Place in a baking dish, cover with water. Bake covered for 60 minutes at 200 degrees.

3.

After an hour, uncover and bake until crisp for a further 30 minutes, basting occasionally with water as required.

4.

Serve with rice or roasted potatoes.

5.

Good taste.