Crispy asparagus
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Contents
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ingredients
500 g asparagus 1 tbsp salt 1 KL sugar 100 g hard cheese 1 pk egg 1 tbsp plain flour to taste ground black pepper, salt a little oil
step
1. Drain it and let it drain. 2. Mix the cheese with the egg and flour, coat the asparagus in this batter and fry it in a frying pan in hot oil until golden on all sides.
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