Creamy chicken soup recipe

Number of services

Number of portions: Not specified 1 pk hen (or chicken) 1 pk onion 2 pk carrots 1 pk parsley 0.25 pk celery salt (or bouillon cube) 2 tablespoons of mango slaw 2 tablespoons plain flour 300 ml of milk 1 cup of sweet cream 1 pinch of nutmeg pepper minced parsley

Method of preparation

1 Clean the chicken, cover with water, add the chopped onion, peeled carrot and parsley, season with salt and cook for about an hour.