Cream sauce with oyster mushrooms recipe

Ingredients

Number of servings: n/a 400 g mushrooms 1 onion 1 cup of 12% cream 2 bay leaves 2 tbsp plain flour 2 pcs of masox 1 l of hot water 1 tsp. 1 In a small amount of oil, fry the chopped onion and the mushrooms (mushrooms, mushrooms, etc.).