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Crackling crackers

Staročeský recipe for savoury pastries suitable as a side dish for lunch soups or as a snack with beer or wine.

Ingredients:

1 part of cottage cheese 1 part of ground lard 1 part smooth flour Other: baking paper beaten egg to coat cumin, salt, grated cheese, crushed nuts

Procedure:

  • How much cottage cheese, how much flour, and how many ground lardons are worked into a dough.
  • Roll out the dough into a thicker sheet, using a glass to cut out circles, for example.
  • Place the squares on a baking tray lined with baking paper, brush with beaten egg and sprinkle with caraway seeds, salt, grated cheese and crushed nuts if necessary.
  • Bake in an oven preheated to 180 °C until nicely golden.