Coleslaw
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There are many variations of this famous salad. It originated in Holland, but it has become most famous in the USA, mainly thanks to fast food restaurants.
Ingredients:
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Procedure:
1. Cut or grate the cleaned Vegetable Recipes into small noodles
2. Season the mayonnaise with salt, pepper, lemon juice, sugar and wine vinegar
3. Mix the Vegetable Recipes with the seasoned mayonnaise and place the salad in the fridge to set.
Recommendation:
There are also variations with parsley, raisins, or nuts.
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