Chicken skewers with broccoli
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ingredients
1000 g chicken 1 pk broccoli 1 pk leek 1 pk carrot 1 pk sausage 100 g bacon 4 tbsp olive oil 1 tbsp salt 1 tbsp vegeta to taste pepper a little grilling seasoning for fish 250 g cherry tomatoes to taste ground cumin to taste basil
step
1.
Wash the meat, pat dry, cut into cubes. Put in a bowl. Add spices and olive oil. If we like the strong taste of the marinade, add 2 tbsp ketchup + 2 tbsp mustard (If you put bacon and sausage, I don’t recommend it, the flavors will mix, they will be too strong).
2.
Wash the greens. Break the broccoli into florets. Cut the carrots and leeks (or onions) into rounds. Cut the bacon and sausage into chunks. Wash the tomatoes.
3.
Place all ingredients on skewers and alternate them according to taste and fancy. If we raise a lot of Vegetable Recipes, we will make vegetable skewers. Put the skewers on a baking tray or baking sheet. Cover with water – just a little. Cover. Bake covered for about 40 minutes and then finish baking uncovered.
4.
Serve with side dishes – toast, salad, potatoes, chips…
