Chicken salad with lemon sauce
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Look no further than your grill for healthy and easy chicken fajitas, here is the chicken salad with lemon sauce. Complete recipe with different Vegetable Recipes,tip, don’t over grill them so they retain their nutritional value.
Ingredients:4 servings – 4 SP / Serving 450 g chicken breast 2 red and yellow peppers, cut lengthwise 1 medium onion, sliced into rings 3 teaspoons olive oil 1 avocado 100 g 2 lemons a little chopped coriander 1 small lettuce Salt and pepper Preparation:
Start by heating the grill.
Season the chicken with salt and pepper.In a large bowl, toss the peppers and onion with 1 teaspoon of oil and season with salt and pepper.
Cut the avocado in half, remove the pit and skin, then rub gently with 1 teaspoon oil.
Grill the chicken until done, 7 to 8 minutes per side, then set aside.Grill the Vegetable Recipes until tender, 4 to 6 minutes per side, and finallythe avocado, 1 to 2 minutes.
Chop the peppers, separate the onions into rings, chop the lettuce and dice the avocado.Slice the chicken.
Finely grate the zest of one lemon, then in a bowl mix it with 6 tablespoons of lemon juice, the cilantro and a spoonful of oil.
Serve your salad in separate dishes and pour the lemon dressing over it.
