Chicken recipe with lemon garlic and bread for dipping
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This chicken recipe is a delicious and easy way to make a healthy meal. The lemon garlic and bread add a great flavor to the chicken, and the bread can be used for dipping. The chicken can be cooked in a variety of ways, and the lemon garlic and bread can be added to the chicken before or after it is cooked. The chicken can also be served with a side of vegetables or a salad.
To make this recipe, you will need:
1-2 pounds of chicken breasts ( boneless and skinless)
1/2 cup of lemon juice
1/4 cup of garlic cloves ( minced)
1/2 cup of bread crumbs
1 teaspoon of salt
1/4 teaspoon of black pepper
1/4 cup of olive oil
1-2 lemons ( for garnish)
1/4 cup of parsley ( chopped, for garnish)
Instructions:
Preheat oven to 400 degrees Fahrenheit.
In a bowl, combine the lemon juice, garlic, bread crumbs, salt and pepper.
Place the chicken breasts in the mixture, and coat evenly.
In a baking dish, place the chicken breasts and drizzle with olive oil.
Bake for 25-30 minutes, or until the chicken is cooked through.
Garnish with lemon slices and parsley, and serve with bread for dipping.
This recipe is a great way to enjoy a healthy and delicious meal. The lemon garlic and bread add a great flavor to the chicken, and the bread can be used for dipping. The chicken can be cooked in a variety of ways, and the lemon garlic and bread can be added to the chicken before or after it is cooked. The chicken can also be served with a side of vegetables or a salad
