Chevapcici
Last Updated on
Contents
hide
ingredients
200 g pork 200 g beef 2 cloves garlic 2 pcs onion salt ground cherry pepper ground red pepper marjoram
step
Balkan classic, which we can’t imagine without mustard and sliced onion.
1.
Mash the meat and mix with finely chopped onion, pressed garlic, salt, pepper and paprika. On a floured board, shape the mixture into cylinders with a skewer in the middle.
2.
Fry them in oil in a frying pan, using skewers to turn them.
3.
Cover with a little water and put in the oven.
4.
Serve with boiled potatoes, mustard and onion rings.
5.
Editor’s TIP: Choose the right helper for baking or grilling your favorite dishes!
(Visited 1 times, 1 visits today)