Cherry mug muffins

ingredients

3 pcs eggs 1 cup granulated sugar 1 packet baking powder 2 packets vanillin sugar 1 cup white yoghurt 1/2 cup oil 1 cup plain flour cherries compote

progress

A cake that not only children love.

1.

Mix all ingredients together with a mixer to make a smooth dough.

2.

Line a muffin tin with paper baskets. Pour the batter into about half of the baskets and arrange the drained cherries.

3.

Bake at 200°C for about 25 minutes. Depends on the oven, as each oven is different.