Cesnačka

ingredients

6 garlic cloves a little butter fresh 1 pk potatoes 1 pk vegetable broth a little salt 2 pk bread 1 tbsp plain flour

progress

1. Clean the garlic and cut it into small pieces or press it (according to taste) Put butter in a pot and fry the garlic, add flour, fry for a while and add water. 2. Add broth and diced potato. Let cook until tender. Season with salt. Serve with toasted bread.