Caterpillar dumplings – baked recipe
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Ingredients
Number of servings: n/a 2 pcs. 1 egg Salt to taste 150 ml of milk about 10 g melted butter (2 tbsp) 40 g of coarse flour 1 teaspoon baking powder less than 1 pinch of nutmeg ground or blossomed – not necessary We can add to taste: 1 tbsp…., freshly chopped garlic fresh or dried to taste ground pepper or paprika, crushed cumin…
Recipe preparation
1 The quantity indicated is sufficient for one large or two smaller dishes.
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