Cake with egg cocktail and apples recipe

Number of services

Number of portions: Undefined 250 g of my salt 210 g of plain flour 5 eggs 1 packet of vanilla sugar 210 g of semi-coarse flour fat 1 packet of baking powder 1 tbsp lemon juice 150 ml of egg whites 3 apples 150 g of semi semolina sugar

Method of preparation

1 Peel the apples, cut them in quarters, remove the pits, and cut the flesh into smaller pieces.