Cabbage soup with new potatoes
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Contents
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ingredients
250 g cabbage 1 pk onion 30 g lard 150 g new potatoes 2 pk garlic cloves 80 g carrots to taste salt, ground black pepper, cumin, marjoram
step
1. Fry the sliced onion in lard, add the cabbage and the sliced carrots and simmer everything for a while. 2. Then pour in water, add chopped potatoes and cumin, garlic rubbed with salt, pepper, salt to taste and simmer. Add the marjoram before boiling.
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