Cabbage soup with meat
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Contents
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ingredients
500 g pork 500 g cabbage 1 pk onion 200 g root Vegetable Recipes 200 g tomatoes 40 g fat pk whole black pepper pk whole black pepper pk bay leaf pk salt 1.5 liters water
step
Put the meat into salted water to boil. After about 1,5 hours, remove the meat and strain the broth into a pot. Put in the roasted, chopped Vegetable Recipes and chopped onion, add the chopped cabbage and seasonings, season with salt and cook for 30 minutes. Add the diced meat to the finished soup.
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