Breakfast with pea spread

ingredients

Peanut spread

1 crucible low-fat Greek yoghurt 50 g fresh peas (sterilised) 1 clove garlic salt, black pepper ground 1 tsp olive oil

Other ingredients

Vegetable Recipes (cherry tomatoes, cucumber…) 1 pk mozzarella cheese parsley green olives, walnuts wholemeal bread

step

Summer breakfast for balcony, terrace or garden

1.

Peanut spread. Season with salt and pepper and mix again.

2.

Spread on whole wheat bread and garnish with parsley. Add veggies to the plate according to preference, sliced mozzarella, walnuts or olives.

3.

Breakfast is ready. Enjoy!