Biscotti and cookie recipe to flavor the biscottis and cookies
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There are many ways you can flavor your biscotti and cookies. This recipe uses a combination of almond and vanilla extract to give the cookies a delicious flavor. You can also use other extracts, like orange or lemon, to flavor the cookies. If you want to add a little bit of extra flavor, you can also add some diced almonds or other nuts to the mix.
To make the biscotti, start by creaming the butter and sugar together. Then add the eggs and extracts, and mix until everything is well combined. Next, add the flour, and mix until the dough is soft and pliable.
To make the cookies, start by scooping out small balls of dough and then flatten them slightly. Place them on a baking sheet lined with parchment paper, and bake at 350 degrees for 10-12 minutes.
These biscotti and cookies are perfect for dipping in coffee or tea. They would also be great for a holiday cookie exchange. If you want to add a little bit of extra flavor, try drizzling them with melted chocolate or topping them with icing
