BeBe cuts

Last Updated on November 12, 2024

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ingredients

5 egg 5 tbsp powdered sugar 5 tbsp semi-coarse flour 1/2 packet baking powder 1 tbsp lukewarm water

Filling

8 dl milk 2 packets Golden cob 40 g Dr.Oetker 15 dkg sugar 1 pk vanilla sugar 125 g butter 2 packets whole wheat Bebe biscuits chocolate icing to decorate colourful ribbons

progress

Simple but delicious dessert…

1.

Separate egg yolks from egg whites, beat egg yolks with powdered sugar, add flour, baking powder, water.

2.

Finally, lightly add the stiff snow beaten from the egg whites. Bake the dough.

3.

Cook the pudding and while still hot put in all the butter, mix and pour hot on the cake.

4.

Place the BeBe biscuits on top of the warm pudding and drizzle with the chocolate icing.

5.

Good taste!