Baking the shell recipe Posted on Nov 11th, 2024 by Joseph Bicknell Categories: Other Recipes Last Updated on December 19, 2024Print this recipeTo assemble 2 servings 1 onion 80 g smoked bacon 200 g groats – pre-cooked 3 cloves garlic to taste, roughly crushed cumin ground pepper ground marjoram salt 6 pcs. (Visited 5 times, 1 visits today)See also Eggs Stuffed with Salmon Mousse Joseph Bicknell Born and raised in a chef house. I Completed my High school diploma in Culinary arts and would love to supervise other culinary professionals in the kitchen. Add Your Comment Cancel replyComment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.