Baked ham with bananas

Last Updated on December 21, 2024

Recipe originally from Malaysia for baked ham with bananas, sprinkled with coconut flour, flavored with sugar and lemon juice.

Ingredients:

5 pcs of thicker sliced ham 3 pcsbananas 125 g of coconut flour 2 tbsp lemon juice 1 tbsp butter 1 tbsp oil 2 tsp sugar

Procedure:

1. Place the ham slices in a baking dish with oil and heat slowly
2. Peel the bananas, cut into slices and add to the heated ham 3. Then add sugar, lemon juice, butter and sprinkle with coconut flour
4. Then place the baking dish in a preheated oven at 160 °C and bake for approximately 20 minutes
5.