No bake cheese cake using sweetened condensed milk recipe
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A no bake cheese cake using sweetened condensed milk is a simple and delicious recipe that can be made at home with just a few ingredients. This dessert is perfect for any occasion, and can be easily customized to your liking.
To make this no bake cheese cake, you will need:
1 can of sweetened condensed milk
1 block of cream cheese, softened
1 teaspoon of vanilla extract
1/2 cup of graham cracker crumbs
1/4 cup of melted butter
1 quart of fresh strawberries, hulled and sliced
Instructions:
In a large bowl, combine the sweetened condensed milk, cream cheese, and vanilla extract. Beat with an electric mixer until smooth.
In a separate bowl, mix together the graham cracker crumbs and melted butter. Press into the bottom of an 8×8 inch baking dish.
Pour the cream cheese mixture over the graham cracker crust, and spread evenly. Top with fresh strawberries.
Chill in the refrigerator for at least 3 hours, or overnight. Cut into squares and serve.
This no bake cheese cake is a perfect dessert for any occasion. The cream cheese mixture is rich and fluffy, while the fresh strawberries add a touch of sweetness and freshness. This recipe can easily be doubled or tripled to accommodate a larger crowd
