Recipe for the Mexican pancakes
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Delicious pancakes are always a great choice for breakfast, or even as a snack! This recipe for Mexican pancakes is easy to follow and simply delicious. You’ll love the combination of flavors in these pancakes, and they’re sure to become a new favorite.
To make these pancakes, you’ll need:
1 1/2 cups all-purpose flour
3 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 cups milk
3 tablespoons butter, melted
1 egg
1 teaspoon vanilla extract
Begin by mixing together the flour, sugar, baking powder and salt in a large bowl. In another bowl, whisk together the milk, butter, egg and vanilla extract. Add the wet ingredients to the dry ingredients, and mix until everything is well combined.
Preheat a griddle or large skillet over medium heat, and grease with butter or cooking spray. Scoop 1/4 cup batter onto the griddle for each pancake. Cook for about 2 minutes per side, or until golden brown. Serve with your favorite toppings and enjoy!
Recipe for the Mexican pancakes
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Delicious pancakes are always a great choice for breakfast, or even as a snack! This recipe for Mexican pancakes is easy to follow and simply delicious. You’ll love the combination of flavors in these pancakes, and they’re sure to become a new favorite
