Stuffed pepper recipe shaped into a long loaf
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Stuffed peppers are a delicious and healthy recipe that can be made into a variety of shapes and sizes. This recipe for stuffed peppers is shaped into a long loaf, making it the perfect dish to bring to a potluck or picnic.
The ingredients for this recipe are simple and likely ones that you already have in your pantry. All you need is a can of diced tomatoes, a can of tomato sauce, some rice, and a variety of spices. For the filling, you can use either ground beef or ground turkey. Once you have these ingredients, you’re ready to start cooking!
The first step is to cook the rice according to package instructions. Once the rice is cooked, mix it together with the diced tomatoes, tomato sauce, and spices. Then, add in the ground beef or turkey and mix everything together until it is fully combined.
Now it’s time to shape the loaf. Grease a loaf pan with cooking spray and then spoon the mixture into the pan, patting it down so that it is evenly distributed. Make sure to pack the mixture tightly into the pan so that it holds together well.
Once the loaf is shaped, bake it in a preheated oven for 30 minutes. After 30 minutes, remove the loaf from the oven and let it cool for a few minutes before slicing and serving
