Fried Carrot Pancakes

Last Updated on September 27, 2024

Print this recipe

Cakes made of carrots, cheese, sour cream, flour and eggs, fried until golden brown.

Ingredients:

Procedure:

1. Peel the carrots, grate coarsely
2. Put the grated carrots, eggs, sour cream, plain flour, finely grated Emmentaler, salt, mix everything well and let it sit for 15 minutes
3.

Recommendation:

Serve with bread and fresh Vegetable Recipes.

Serve with bread and fresh Vegetable Recipes.

Serve with bread and fresh Vegetable Recipes.

Serve with bread and fresh Vegetable Recipes.

Serve with bread and fresh Vegetable Recipes.

Serve with bread and fresh Vegetable Recipes.

Serve with bread and fresh Vegetable Recipes.

Serve with fresh Vegetable Recipes.

Serve with fresh Vegetable Recipes.

Serve with fresh Vegetable Recipes.

Serve with fresh Vegetable Recipes.