Cooked rice

Last Updated on September 23, 2024

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ingredients

300 g rice a little salt 3 litres water

step

1. Put the rinsed rice into boiling salted water, reduce the heat and cook covered for about 15 min until the rice is soft. 2. Drain the rice, rinse with cold water and drain. If serving only as a side dish, reheat the rice in a little butter. 3. To improve the taste, add peeled onion to the water with a few cloves.