Fish spread
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Contents
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ingredients
250 g butter 2 cans of fish (mackerel in vegetable oil) 1 tbsp full-fat mustard 1 pk onion salt, pepper,
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Classic, which tastes good with us and children.
1.
Let the butter soften.
2.
Cut the onion into small pieces and mix everything together.
3.
I whizz it in a food processor.
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