Monognocchi with garlic spread

Last Updated on August 25, 2024

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ingredients

200 g cottage cheese lumpy 4 cloves garlic cumin crushed, salt pepper black ground, chili pepper 4 pcs hard-boiled egg 150 g parmesan (grated) 5 tbsp mayonnaise baguette salami dry cucumber salad

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Simple recipe for savoury one-pots for the festive season.

1.

Place cottage cheese, grated cheese, mayonnaise, crushed garlic and finely chopped eggs in a bowl. Add salt, cumin, a pinch of black and chili pepper to taste and mix until smooth.

2.

Spread on sliced baguette and garnish with dry salami and sliced cucumber.

3.

Have a nice taste!