Rabbit soup with Vegetable Recipes
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Contents
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ingredients
1 pk rabbit foreskin 6 pk whole black pepper 2 pk allspice 1 pk onion 100 g carrots 100 g broccoli 70 g parsley 50 g celery to taste grits, salt
step
Put the meat to boil in cold water, season with pepper and salt and after half an hour add the cleaned onion and chopped Vegetable Recipes. Bone the cooked meat, cut it and put it back. Finally, boil the grits.
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