Fish spread
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Contents
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ingredients
100 g butter 2 pcs sausage to taste full fat mustard 1 pcs onion to taste salt a little lemon juice
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1.
Mix the butter with the cleaned, boned and chopped smoked sausages, mustard and finely chopped onion.
2.
Salt to taste and drizzle with lemon juice. Mix thoroughly and serve on slices of bread.
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