Stuffed almond biscuits
Last Updated on
Contents
hide
ingredients
250 g plain flour 50 g almond flour 150 g butter 80 g powdered sugar 2 pcs egg yolk 1 tsp vanilla a little grated lemon peel
progress
Cookies to sit with tea in the circle of family.
1.
Mix all the ingredients into a smooth dough and refrigerate for two hours.
2.
On a floured board, roll out the dough. Cut out hearts or other shapes.
3.
Bake the biscuits at 180 degrees until golden. Once cooled, spread with jam and stick together.
(Visited 1 times, 1 visits today)
