Pasta with shrimps
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ingredients
500 g pasta 3 tbsp Raciol tomatoes, garlic, basil 400 g shrimps 1 pk chilli pepper to taste salt a handful of fresh parsley to taste a few drops of lemon juice a little fresh basil for garnish
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When you get the flavors right, an ordinary lunch or dinner becomes a gourmet experience. Turn cooking and baking in the kitchen into fun alchemy and don’t be afraid to experiment. Be inspired by recipes from Palma, where Raciol rapeseed oils with herbs add an exceptional flavour to the menu.
1. Cook the pasta according to the instructions, once cooked and drained, drizzle with 1 tbsp of oil. 2. Put the remaining oil in the pan, add the chopped chillies and add the prawns. Season them lightly with salt and fry, stirring constantly, until completely pink. Finally, mix the prawns with the chopped parsley and drizzle with lemon juice. 3. Add the cooked pasta to the pan and mix everything together well. Serve garnished with fresh basil and drizzled with seasoned oil.
