Chicken Express french fries recipe
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Ingredients:
-6 cups of vegetable oil
-2 lbs of potatoes, cut into 1/4 inch strips
-1/2 cup of all-purpose flour
-1 teaspoon of salt
-1/4 teaspoon of black pepper
Instructions:
1. Preheat the oven to 400 degrees Fahrenheit.
2. Cover a baking sheet with aluminum foil and set aside.
3. In a large Dutch oven or deep fryer, heat the oil over medium heat until it reaches 375 degrees Fahrenheit.
4. While the oil is heating, place the potatoes in a large bowl.
5. In a small bowl, whisk together the flour, salt and pepper.
6. Sprinkle the flour mixture over the potatoes and toss to coat.
7. Carefully add the potatoes to the hot oil and fry for about 10 minutes, or until golden brown and crisp.
8. Remove the fries from the oil with a slotted spoon and drain on the prepared baking sheet.
9. Serve hot with your favorite dipping sauce.
This recipe for Chicken Express french fries is the perfect way to enjoy your favorite fast food fried chicken at home. These fries are crispy and golden brown, just like they should be. And they’re so easy to make, you’ll be enjoying them in no time at all
